Malongo – Décaféiné – Équitable & Bio (Moulu)

The MALONGO business started out as a small roasting house in a district of Nice in the 1930s, and has remained attached to its roots of good traditional coffee with great odour in a friendly atmosphere. MALONGO is currently a dynamic and atypical SME, and is recognised by professionals and individuals alike for the quality of its coffees and the strength of its ethical commitments.